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a bowl of citrus kale salad

0 · Mar 18, 2016 · Leave a Comment

Then, of course, you need some kale. You can buy it already cut up, but I actually prefer to buy a bunch and pick the leafy parts off of the ribs myself, since I've found that you have to kind of sort through the bagged kind for the rib pieces they missed.

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Hey, I’m Bet! I love food and welcoming family and friends to the table with it. This is where I share what we’re eating – mostly “real”, family-friendly, doable dinners, plus breakfast foods, snacks, and of course, my favorite homemade sweet treats. I love to meal plan, hoard freezer meals, and include my girls in the cooking process as much as I can (while still preserving a little sanity). Thanks for visiting – I hope you find some new favorite recipes here!

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