Easy Baked Chicken Parmesan.
Easy baked chicken parmesan - and help me choose a subtitle: cheater weeknight version! ready in less than 30 minutes! no…
Food for Thought #14: June & July.
1.// In an awesome head-in-the-sand, I-don't-need-my-calendar-in-the-summer move, I just found out my oldest daughter starts kindergarten on August 15. In…
Sweet Onion Dressing.
Salad is not exactly my love language, so you know when I say love a salad with this beautiful sweet…
French Toast.
As much as I love pancakes...and was just this month yammering on about waffles...French toast is my favorite. The inside…
Food for Thought #13: May (okay, December-May).
Heeey! I'm back - and I have a new favorite category of food in my life. Let's call it "food that…
Nutty Coconut Granola (and a Granola Master Plan).
Snackable, giftable, and of course, breakfastable...I love opening my pantry and seeing a container of homemade granola inside! I've been…
Honey Garlic Glazed Pork Chops.
Oooh, y'all. These pork chops. I'm in the market for all the quick, easy meals right now, and when they…
Two-Ingredient Chocolate Mousse Truffle Cups.
For a dessert that's only two ingredients, I sure had a hard time naming this one. An intensely chocolatey concoction…
21 Day Fix Mini Meal Plan – Free!
Helllllo there! It's been pretty fun to be able to get the Complete 21 Day Fix Meal Plan into so…
21 Day Fix Meal Plan & Shopping Lists
Happy New Year, friends! I've been working on this project and I'm so excited to be able to share it…
Food for Thought #12: November.
1.// I hope you had a lovely Thanksgiving and you got to eat all your favorite Thanksgiving foods with your…
Chewy Chocolate Peanut Butter Flax Granola Bars.
These chocolate peanut butter flax granola bars bring me great joy. They taste a lot like a candy bar, but they're…
Food for Thought #11: September & October.
1.// You guys! It's November! How did that even happen? My bebe is 4 months old and she pretty much brings…
Pumpkin White Chocolate Chip Muffins.
When we lived in Raleigh, one of my favorite places to meet a friend was Sola Coffee. I'm not a…
Balsamic Chicken in the Crockpot (or Instant Pot).
**This post is brought to you by my sister, Laurie...with occasional interjections by me, so I can brag about my Instant…
Salted Dark Chocolate Pumpkin Seed Bark.
I think it's a food blog rule that you have to post "pumpkin something" the first week of fall. But…
Healthy Banana Applesauce Muffins.
Confession: shortly after I posted this whole wheat banana bread recipe, I tried another, similar recipe from Cookie & Kate - and…
Food for Thought #10: August.
1.// Our library has such fun activities! We went to a preschool math and science event that was all about exploring…
Shortcut Burrito Bowls.
I really wanted to name these "shorty-shorty-shortcut burrito bowls" or something that more eloquently celebrates how many corners you can cut and…
Food for Thought #9: July.
1.// So, yes, it's a bit more mid-August than end-of-July. July was kind of a blur, and included a week…
Six Weeks to a Stocked Freezer.
Are you into freezer meals? Maybe you've seen that pin on Pinterest about how to make 30 meals in 30 minutes…
Soy Sauce & Honey Marinated Flank Steak.
For some reason, flank steak had fallen out of our rotation. A couple of months ago, I bought some on…
8 Creative Ways to Use 5-Minute Basil Pesto.
So clearly I'm really hoping you made some five minute basil pesto, because I have some serious pesto inspiration for…
Pesto Pasta with Burst Tomatoes.
The irony of this post is that it has taken me a Whole Lot Longer to find time (and, you…